proyecto final de grado.page.titleprefix Elaboración de maíz tostado: análisis de prefactibilidad para la producción y comercialización de maíz tostado en Argentina
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Date
2019
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Abstract
"El presente trabajo es un estudio de prefactibilidad de un proyecto de inversión para la producción y comercialización de maíz tostado en Argentina a partir del híbrido desarrollado por el semillero Rusticana."
"The present document is a prefeasibility study of an investment project to produce roasted corn locally and subsequently, commercialize it. This will be achieved through a synergy with Rusticana Company who developed a corn hybrid with similar conditions to the one used to produce this snack."
"The present document is a prefeasibility study of an investment project to produce roasted corn locally and subsequently, commercialize it. This will be achieved through a synergy with Rusticana Company who developed a corn hybrid with similar conditions to the one used to produce this snack."
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Keywords
CANALES DE COMERCIALIZACION, PRODUCCION AGROPECUARIA, MAIZ